The continuing popularity of books about food and cookery is well demonstrated by the vast range available—just look along the cookery and food shelves in any bookshop or at the long lists available online. Many are collections of recipes by well-known chefs and bakers, but there is also another genre which combines memoir writing with recipes or food-related experiences. [Free Membership required to read more. See below. ]
We have helped many people whose lives demanded to be recorded but who themselves were not writers to create interesting and well-written memoirs.
We listen to you speak your story. We ask you a multitude of questions. Then we get to work writing. We come back to you with text and you make lots of corrective comments and we ask you a whole lot of new questions. Then, we go back to writing again.
Over time, your story develops into a memoir—one that you have shaped at every stage of the writing process.
We offer a free consult. Call today at 207-353-5454 to make an appointment.
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